1. Makhalidwe: ufa woyera;wopanda fungo.Mankhwalawa amasungunuka mu Mowa, koma osasungunuka mu chloroform;sungunuka mu glacial acetic acid, ndi sungunuka mu sodium hydroxide test solution.
2. Njira: Zopangira.
3. Zizindikiro ndi ntchito: Zochizira ndulu, cholestatic chiwindi matenda, mafuta chiwindi, mitundu yosiyanasiyana ya chiwindi, matenda oopsa chiwindi, cholecystitis, cholecystitis ndi biliary dyspepsia, ndulu reflux gastritis, etc.
· Zapangidwa mu msonkhano wa GMP
· Zaka 27 za mbiri ya biological enzyme R&D
·Zida zopangira ndi zopezeka
· Tsatirani muyezo wamakasitomala ndi bizinesi
· Tumizani kumayiko ndi zigawo zopitilira 30
·Ali ndi kuthekera kowongolera machitidwe abwino monga US FDA, Japan PMDA, South Korea MFDS, etc.
Zinthu Zoyesa | Malinga ndi muyezo wamkati ndi Customer Standard | |
KUONEKA | White kapena pafupifupi woyera ufa. | |
KUSINTHA KWAMBIRI | Pakati pa 200 ° C ndi 205 ° C | |
KUSINTHA KWANKHANI | + 57.0 〜+62.0° | |
KUTAYEKA PA KUYAMUKA | ≤0.5% | |
ZONSE PA POYATSA | ≤0.1% | |
ZOYESA | 98.5%〜101.5% (zinthu zouma) | |
PURITY (HPLC) | ≥98.5% | |
ZOKHUDZANA NAZO (HPLC) | ≤1.5% (Chenodeoxycholicacid) | Sizinazindikirike |
≤0.1% (zonyansa zosadziwika) | 0.05% | |
≤0.1% (Lithocholicacid) | Sizinazindikirike | |
≤1.5% (Yonse) | 0.10% | |
ZOKHUDZANA NAZO (TLC) | ≤O.05% (Lithocholic acid) | Zimagwirizana |
≤1.5% (Chenodeoxycholicacid) | Zimagwirizana | |
ZOTSANIRA ZONSEKO | Acetone: ≤5000ppm | |
TOTAL AEROBIC MICROBIAL COUNT | <103cfu/g | |
ZONSE ZONSE ZOTSATIRA ZIKUTITSO/ZINTHU ZOKHUMBIKA ZINA | <102cfu/g | |
E.COLI | Zimagwirizana | |
SALMONELLAE | Zimagwirizana | |
MAWU OTSIRIZA | Woyenerera |