Zogulitsa

Tadzipereka kupereka zosavuta, zopulumutsa nthawi komanso kupulumutsa ndalama nthawi imodzi yogula kwa ogula pa Good Quality High Activity CAS 9001-75-6 Enzymes Pepsase / Pepsin Enzymes Powder, Zikomo chifukwa chotenga nthawi yanu yoyenerera kudzatichezera khalani ndi mgwirizano wabwino limodzi ndi inu.
Tadzipereka kupereka njira zosavuta, zopulumutsa nthawi komanso zopulumutsa ndalama zogulira zomwe ogula azigwiritsa ntchito.China 9001-75-6 ndi Pepsase, Kuyambira nthawi zonse, timatsatira "zotseguka ndi zachilungamo, zogawana kuti tipeze, kufunafuna kuchita bwino, ndi kulenga mtengo", timatsatira "umphumphu ndi wogwira mtima, wokonda malonda, njira yabwino, yabwino kwambiri ya valve" filosofi yamalonda.Pamodzi ndi padziko lonse lapansi tili ndi nthambi ndi othandizana nawo kuti akhazikitse madera atsopano abizinesi, zomwe zimafanana kwambiri.Tikulandira ndi mtima wonse ndipo pamodzi timagawana nawo chuma chapadziko lonse lapansi, kutsegula ntchito yatsopano pamodzi ndi mutuwo.

Tsatanetsatane

1. Makhalidwe: White kapena chikasu pang'ono, crystalline kapena amorphous ufa.

2. M'zigawo Source: Porcine chapamimba mucosa.

3. Njira: Pepsin imasiyanitsidwa ndi mucosa yamimba ya nkhumba pogwiritsa ntchito njira yapadera yochotsera.

4. Zizindikiro ndi ntchito: Amagwiritsidwa ntchito kwambiri chifukwa cha dyspepsia yomwe imayamba chifukwa chomwa zakudya zama protein, kuchepa kwa m'mimba mu nthawi yochira komanso kusowa kwa proteinase ya m'mimba chifukwa cha matenda a atrophic gastritis, khansa ya m'mimba komanso kuchepa kwa magazi m'thupi.Pepsin ndi puloteni yomwe imatulutsidwa. m'chimbudzi cha nyama zoyamwitsa.Zimagwira ntchito yophwanya mapuloteni kukhala ma peptide ang'onoang'ono omwe amatha kuyamwa mosavuta ndi matumbo aang'ono.

5. Zochita za Biochem / physiol: Mosiyana ndi ma peptidase ena ambiri, pepsin hydrolyzes ma peptide bond okha, osati amide kapena ester linkages.Maonekedwe a cleavage amaphatikizapo ma peptides okhala ndi asidi onunkhira kumbali zonse za peptide chomangira, makamaka ngati zotsalira zina zilinso zonunkhira kapena dicarboxylic amino acid.Kuchuluka kwa chiwopsezo cha hydrolysis kumachitika ngati pali amino acid wokhala ndi sulfure pafupi ndi chomangira cha peptide, chomwe chili ndi amino acid onunkhira.Pepsin adzatsikanso mbali ya carboxyl ya phenylalanine ndi leucine, komanso pang'ono mbali ya carboxyl ya zotsalira za glutamic acid.Simaphatikizira kulumikizana kwa valine, alanine, kapena glycine.ZL-tyrosyl-L-phenylalanine, ZL-glutamyl-L-tyrosine, kapena ZL-methionyl-L-tyrosine angagwiritsidwe ntchito ngati magawo a pepsin digestion.Pepsin amaletsedwa ndi ma peptide angapo okhala ndi phenylalanine.

Chifukwa chiyani ife?

·Anadutsa Chinese GMP ndi EU GMP

· Zaka 27 za mbiri ya biological enzyme R&D

·Zida zopangira ndi zopezeka

· Tsatirani CP, EP, USP ndi kasitomala muyezo

·Zochita zapamwamba, kuyera kwambiri, kukhazikika kwakukulu

· Tumizani kumayiko ndi zigawo zopitilira 30

·Ali ndi luso loyang'anira machitidwe abwino monga US FDA, Japan PMDA, South Korea MFDS, etc.

Kufotokozera

Tadzipereka kupereka zosavuta, zopulumutsa nthawi komanso kupulumutsa ndalama nthawi imodzi yogula kwa ogula pa Good Quality High Activity CAS 9001-75-6 Enzymes Pepsase / Pepsin Enzymes Powder, Zikomo chifukwa chotenga nthawi yanu yoyenerera kudzatichezera khalani ndi mgwirizano wabwino limodzi ndi inu.
Ubwino WabwinoChina 9001-75-6 ndi Pepsase, Kuyambira nthawi zonse, timatsatira "zotseguka ndi zachilungamo, zogawana kuti tipeze, kufunafuna kuchita bwino, ndi kulenga mtengo", timatsatira "umphumphu ndi wogwira mtima, wokonda malonda, njira yabwino, yabwino kwambiri ya valve" filosofi yamalonda.Pamodzi ndi padziko lonse lapansi tili ndi nthambi ndi othandizana nawo kuti akhazikitse madera atsopano abizinesi, zomwe zimafanana kwambiri.Tikulandira ndi mtima wonse ndipo pamodzi timagawana nawo chuma chapadziko lonse lapansi, kutsegula ntchito yatsopano pamodzi ndi mutuwo.