Zogulitsa

Timatsata mfundo za kayendetsedwe ka "Quality ndipamwamba kwambiri, Kampani ndi yapamwamba, Mbiri yakale ndiyo yoyamba", ndipo tidzapanga ndi kugawana bwino ndi onse ogula mafakitale a High Quality CAS 9001-75-6 Material Pepsin Enzyme Pepsin, Potengera malingaliro abizinesi a Quality poyambira, tikufuna kukhutiritsa abwenzi ambiri abwino m'mawu ndipo tikuyembekeza kukupatsani zinthu zopindulitsa kwambiri ndi chithandizo kwa inu.
Timatsata mfundo za kayendetsedwe ka "Quality ndipamwamba kwambiri, Kampani ndiyabwino kwambiri, Track Record ndi yoyamba", ndipo tidzapanga ndikugawana bwino ndi onse ogula.China Pepsin ndi Zinthu Pepsin, Pakalipano, tikumanga ndikumangitsa msika wamakona atatu & mgwirizano wanzeru kuti tikwaniritse zopambana zambiri zamalonda kuti tikulitse msika wathu molunjika komanso mopingasa kuti tikhale ndi chiyembekezo chowala.chitukuko.Lingaliro lathu ndikupanga zinthu zotsika mtengo komanso zothetsera, kulimbikitsa ntchito zabwino, kugwirira ntchito limodzi kuti tipindule kwanthawi yayitali komanso kwanthawi zonse, kutsimikizira njira zozama zamakasitomala abwino kwambiri ogulitsa ndi ogulitsa, njira yogulitsira yogwirizana ndi mtundu.

Tsatanetsatane

1. Makhalidwe: White kapena chikasu pang'ono, crystalline kapena amorphous ufa.

2. M'zigawo Source: Porcine chapamimba mucosa.

3. Njira: Pepsin imasiyanitsidwa ndi mucosa yamimba ya nkhumba pogwiritsa ntchito njira yapadera yochotsera.

4. Zizindikiro ndi ntchito: Amagwiritsidwa ntchito kwambiri chifukwa cha dyspepsia yomwe imayamba chifukwa chomwa zakudya zama protein, kuchepa kwa m'mimba mu nthawi yochira komanso kusowa kwa proteinase ya m'mimba chifukwa cha matenda a atrophic gastritis, khansa ya m'mimba komanso kuchepa kwa magazi m'thupi.Pepsin ndi puloteni yomwe imatulutsidwa. m'chimbudzi cha nyama zoyamwitsa.Zimagwira ntchito yophwanya mapuloteni kukhala ma peptide ang'onoang'ono omwe amatha kuyamwa mosavuta ndi matumbo aang'ono.

5. Zochita za Biochem / physiol: Mosiyana ndi ma peptidase ena ambiri, pepsin hydrolyzes ma peptide bond okha, osati amide kapena ester linkages.Maonekedwe a cleavage amaphatikizapo ma peptides okhala ndi asidi onunkhira kumbali zonse za peptide chomangira, makamaka ngati zotsalira zina zilinso zonunkhira kapena dicarboxylic amino acid.Kuchuluka kwa chiwopsezo cha hydrolysis kumachitika ngati pali amino acid wokhala ndi sulfure pafupi ndi chomangira cha peptide, chomwe chili ndi amino acid onunkhira.Pepsin adzatsikanso mbali ya carboxyl ya phenylalanine ndi leucine, komanso pang'ono mbali ya carboxyl ya zotsalira za glutamic acid.Simaphatikizira kulumikizana kwa valine, alanine, kapena glycine.ZL-tyrosyl-L-phenylalanine, ZL-glutamyl-L-tyrosine, kapena ZL-methionyl-L-tyrosine angagwiritsidwe ntchito ngati magawo a pepsin digestion.Pepsin amaletsedwa ndi ma peptide angapo okhala ndi phenylalanine.

Chifukwa chiyani ife?

·Anadutsa Chinese GMP ndi EU GMP

· Zaka 27 za mbiri ya biological enzyme R&D

·Zida zopangira ndi zopezeka

· Tsatirani CP, EP, USP ndi kasitomala muyezo

·Zochita zapamwamba, kuyera kwambiri, kukhazikika kwakukulu

· Tumizani kumayiko ndi zigawo zopitilira 30

·Ali ndi luso loyang'anira machitidwe abwino monga US FDA, Japan PMDA, South Korea MFDS, etc.

Kufotokozera

Timatsata mfundo za kayendetsedwe ka "Quality ndipamwamba kwambiri, Kampani ndi yapamwamba, Mbiri yakale ndiyo yoyamba", ndipo tidzapanga ndi kugawana bwino ndi onse ogula mafakitale a High Quality CAS 9001-75-6 Material Pepsin Enzyme Pepsin, Potengera malingaliro abizinesi a Quality poyambira, tikufuna kukhutiritsa abwenzi ambiri abwino m'mawu ndipo tikuyembekeza kukupatsani zinthu zopindulitsa kwambiri ndi chithandizo kwa inu.
Malo ogulitsa mafakitale kwaChina Pepsin ndi Zinthu Pepsin, Pakalipano, tikumanga ndikumangitsa msika wamakona atatu & mgwirizano wanzeru kuti tikwaniritse zopambana zambiri zamalonda kuti tikulitse msika wathu molunjika komanso mopingasa kuti tikhale ndi chiyembekezo chowala.chitukuko.Lingaliro lathu ndikupanga zinthu zotsika mtengo komanso zothetsera, kulimbikitsa ntchito zabwino, kugwirira ntchito limodzi kuti tipindule kwanthawi yayitali komanso kwanthawi zonse, kutsimikizira njira zozama zamakasitomala abwino kwambiri ogulitsa ndi ogulitsa, njira yogulitsira yogwirizana ndi mtundu.